Classic Memphis-Style Coleslaw
Sweet and Tangy Southern Style Coleslaw is nicely balanced with just enough tang from the vinegar and a sprinkling of sweetness from the sugar.
Foto: Barefeet In The Kitchen
Bahan-bahan
8 porsi
- 1 cup mayonnaise
- 2 tablespoons dijon mustard
- 2 tablespoons apple cider vinegar
- 3 tablespoons sugar
- 3/4 teaspoon kosher salt
- 1 teaspoon onion powder or 1 tablespoon finely grated onion
- 2 teaspoons celery seeds
- 1 16 ounce bag of coleslaw mix (plain cabbage or tri-color deli style)
Langkah-langkah
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In a large bowl, stir together the mayonnaise, mustard, vinegar, sugar, salt, onion powder, and celery seeds. Add the shredded cabbage and toss until well coated. Refrigerate for an hour before serving and up to 2 days. Toss again right before serving. Enjoy!
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori22811% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 400
Per Porsi
Rp 50/porsi
🏠 Lebih hemat ~Rp 800 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| mayonnaise | 1 cup | - | - |
| dijon mustard | 2 tablespoons | - | - |
| apple cider vinegar | 2 tablespoons | - | - |
| sugar | 3 tablespoons | - | - |
| kosher salt | 0.75 teaspoon | - | - |
| onion powder or 1 tablespoon finely grated onion | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| celery seeds | 2 teaspoons | - | - |
| bag of coleslaw mix | 1 ounce | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Barefeet In The Kitchen
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