Casserole Brokoli Krim
RECIPE VIDEO ABOVE. This is the broccolli version of Cauliflower Cheese! Tender broccoli smothered in a creamy garlic-parmesan cheese sauce which is pretty much the one I use for everybody's favoure Mac and Cheese. It's nice and saucy, rather than being stodgy and so thick you can cut into i
Foto: RecipeTin Eats — Nagi | RecipeTin Eats
Bahan-bahan
- 600 g / 1.2 lb broccoli florets (, small to medium (2 large heads, Note 1))
- 60 g / 4 tbsp unsalted butter
- 4 g arlic cloves (, minced)
- 6 tbsp plain flour
- 2 cups milk (, preferably warm (full or low fat))
- 1 1/2 cups chicken broth/stock (, preferably warm)
- 1.5 cups cheddar cheese, freshly grated ((Note 2))
- 1/2 cup grated parmesan cheese
- Salt and pepper
- 1/2 cup panko breadcrumbs
- 1/4 cup grated parmesan cheese
- 20 g / 1.5 tbsp unsalted butter, melted
Langkah-langkah
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Preheat oven to 180C/350F.
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Mix Topping ingredients in a bowl with a pinch of salt and pepper. Set aside.
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Melt butter in a large pot over medium heat. Add garlic and cook for 1 minute until it smells incredible.
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Add flour and cook for 1 minute, stirring constantly.
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While whisking, slowly pour in half the milk. Once fully incorporated, whisk in the remaining milk plus the chicken broth.
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Cook for 4 to 5 minutes, whisking every now and then and more towards the end, until the sauce thickens so that it coats the back of a wooden spoon and when you draw your finger across it, the path stays (see video).
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Turn off heat, add cheeses, stir in (don't worry if it doesn't melt fully). Then do a taste test and add a bit of salt if required.
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Add broccoli and stir well to coat.
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Pour into a casserole dish, pat down to fill. Sprinkle over Topping, cover with foil then bake for 25 minutes.
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Remove foil and bake for a further 20 minutes until the topping is deep golden and the broccoli is tender.
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Stand for 5 minutes before serving.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| / 1.2 lb broccoli florets | 600 g | - | - |
| / 4 tbsp unsalted butter | 60 g | - | - |
| arlic cloves | 4 g | - | - |
| plain flour | 6 tbsp | - | - |
| milk | 2 cups | - | - |
| chicken broth/stock | 0.5 cups | - | - |
| cheddar cheese | 1.5 cups | Rp 30.000/170g | Rp 26.471 |
| grated parmesan cheese | 0.5 cup | - | - |
| Salt and pepper | - | - | - |
| panko breadcrumbs | 0.5 cup | - | - |
| grated parmesan cheese | 0.25 cup | - | - |
| / 1.5 tbsp unsalted butter | 20 g | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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