Foto: RecipeGirl
Bahan-bahan
6 porsi
- 12 ounces whole wheat rigatoni or penne pasta
- One 28 ounce can crushed tomatoes with basil
- 4 sticks light string cheese, (cut into ½ inch pieces)
- One 10 ounce container grape tomatoes, (halved)
- ½ small onion, (diced)
- 12 leaves fresh basil
- 1 tablespoon minced garlic
- 1 teaspoon salt
- ¼ teaspoon black pepper
- ¼ cup balsamic vinegar
- 6 leaves fresh basil, (chopped for garnish (optional))
- 6 tablespoons shredded Parmesan cheese ((optional))
Langkah-langkah
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In a large pot, combine 3 cups water, pasta, crushed tomatoes, cheese pieces, grape tomatoes, onion, basil, garlic, salt and pepper; stir to combine.
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Bring to a boil over medium-high heat, then reduce to a simmer ad cook uncovered until the pasta has softened, 25 to 30 minutes. Much of the water will boil out.
-
Serve drizzled with balsamic vinegar. If desired, garnish with chopped basil and Parmesan.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori29515% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 168.000
Per Porsi
Rp 28.000/porsi
🏠 Lebih hemat ~Rp 336.000 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| whole wheat rigatoni or penne pasta | 12 ounces | Rp 140.000/kg | Rp 168.000 |
| One 28 ounce can crushed tomatoes with basil | - | - | - |
| light string cheese | 4 sticks | - | - |
| One 10 ounce container grape tomatoes | - | - | - |
| onion | 0.5 small | - | - |
| leaves fresh basil | 12 | - | - |
| minced garlic | 1 tablespoon | - | - |
| salt | 1 teaspoon | - | - |
| black pepper | 0.25 teaspoon | - | - |
| balsamic vinegar | 0.25 cup | - | - |
| leaves fresh basil | 6 | - | - |
| shredded Parmesan cheese | 6 tablespoons | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: RecipeGirl
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