Homemade Irish Cream Liqueur

This Bailey's-like liqueur is perfect for an after-dinner drink or gifting to others.

⏱️ 15 menit 🔪 Persiapan: 5 menit 🔥 Masak: 10 menit 📊 Mudah 👁️ 5 dilihat
👨‍🍳 Mulai Masak
Homemade Irish Cream Liqueur Foto: RecipeGirl

Bahan-bahan

16 porsi
  • 4 ounces milk chocolate
  • 1½ cups Irish whiskey, (divided)
  • One 14 ounce can sweetened condensed milk
  • 1 cup heavy whipping cream
  • ¼ teaspoon instant espresso
  • 1 teaspoon vanilla extract

Langkah-langkah

  1. In a double-boiler (I use a metal mixing bowl over a pot of simmering water), combine ¼ cup whiskey and chocolate. Heat and whisk until chocolate is melted and smooth.

  2. Combine other ingredients in order and whisk until smooth.

  3. Transfer mixture to an air-proof storage container and store in the fridge for up to a month.

  4. Serve over ice or add to coffee or hot chocolate!

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori22211% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 51
Per Porsi Rp 3/porsi
🏠 Lebih hemat ~Rp 102 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
milk chocolate 4 ounces - -
Irish whiskey 1.5 cups - -
One 14 ounce can sweetened condensed milk - - -
heavy whipping cream 1 cup - -
instant espresso 0.25 teaspoon Rp 3.500/bungkus Rp 51
vanilla extract 1 teaspoon - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: RecipeGirl

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