Honey Mustard Pretzel Pieces
These honey mustard pretzel pieces are crunchy, bold, sweet, and tangy in every bite. Coated in a perfectly balanced honey-mustard seasoning and baked until crisp, they’re an easy make-ahead snack that disappears fast.
Foto: Sally's Baking Addiction — Sally McKenney
Bahan-bahan
- 12 –16 ounces (340–454g) hard pretzels (about 1 bag, such as sourdough-style)
- 1/2 cup (120g/ml) oil (vegetable or olive)
- 3 Tablespoons (63g) honey (try hot honey for a bit of a kick!)
- 1 Tablespoon packed light or dark brown sugar
- 2 Tablespoons (32g) Dijon mustard
- 2 teaspoons ground mustard (powder)
- 1 and 1/2 teaspoons onion powder
- 1/2 teaspoon salt
- Optional, for topping: coarse or flaky sea salt
Langkah-langkah
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Preheat oven to 200°F (93°C). Line a large baking sheet with parchment paper or a silicone baking mat. Set aside.
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In a small bowl or liquid measuring cup, whisk together the oil, honey, brown sugar, Dijon, ground mustard, onion powder, and salt until emulsified.
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Break the pretzels into pieces. Place them in a large zipped-top bag or in a large bowl. Pour the honey mustard mixture over the pretzels. Shake or stir thoroughly; you want every piece coated very well.
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Spread the pretzels onto the prepared baking sheet. If they don’t all fit in a single layer, use two lined baking sheets. Sprinkle with coarse or flaky sea salt, if using.
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Bake for 50–60 minutes, stirring every 15 minutes. Remove from the oven and cool completely.
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Store completely cooled pretzels in an airtight container at room temperature for up to 1–2 weeks. If they soften slightly, spread on a baking sheet and warm in a 300°F oven for a few minutes to re-crisp.
💰 Estimasi Harga
📋 Rincian Harga Bahan (11% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| –16 ounces | 12 | - | - |
| 0.5 cup | - | - | |
| 3 tablespoons | - | - | |
| packed light or dark brown sugar | 1 tablespoon | - | - |
| 2 tablespoons | - | - | |
| ground mustard | 2 teaspoons | - | - |
| and 1/2 teaspoons onion powder | 1 | Rp 35.000/kg | Rp 3.500 |
| salt | 0.5 teaspoon | - | - |
| Optional | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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