Salad Keju Kambing Tomat Bacon Panas
A fresh summer salad with sweet peaches and juicy tomatoes...simple summer flavors, but so delicious!
Foto: Half Baked Harvest
Bahan-bahan
6 porsi
- 8 ounces goat cheese, sliced
- 3 heirloom tomatoes, sliced
- 1 cup cherry tomatoes, halved
- 2 peaches, sliced into wedges
- 1/2 cup fresh basil
- 6 slices raw bacon, chopped
- 1/4 cup extra virgin olive oil
- 3 tablespoons apple cider vinegar
- 1 tablespoon honey
- 2 teaspoons dijon mustard
- 1 shallot, chopped
- 2 tablespoons fresh thyme leaves
- kosher salt and black pepper
- chili flakes
Langkah-langkah
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1. Arrange the tomatoes, peaches, and goat cheese in layers. Season lightly with salt. Add basil leaves. 3. To make the vinaigrette: Cook the bacon until crispy. Drain lightly. Mix olive oil, vinegar, honey, dijon, shallot, and thyme. Season with salt, pepper, and chili flakes.2. Pour the dressing over the salad. Gently toss. Enjoy warm.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori23312% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
π° Estimasi Harga
Total Bahan
Rp 42.444
Per Porsi
Rp 7.074/porsi
π Lebih hemat ~Rp 84.888 dari beli jadi!
π Rincian Harga Bahan (21% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| goat cheese | 8 ounces | - | - |
| heirloom tomatoes | 3 | Rp 12.000/kg | Rp 3.600 |
| cherry tomatoes | 1 cup | Rp 12.000/kg | Rp 2.844 |
| peaches | 2 | - | - |
| fresh basil | 0.5 cup | - | - |
| raw bacon | 6 slices | Rp 60.000/kg | Rp 36.000 |
| extra virgin olive oil | 0.25 cup | - | - |
| apple cider vinegar | 3 tablespoons | - | - |
| honey | 1 tablespoon | - | - |
| dijon mustard | 2 teaspoons | - | - |
| shallot | 1 | - | - |
| fresh thyme leaves | 2 tablespoons | - | - |
| kosher salt and black pepper | - | - | - |
| chili flakes | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Half Baked Harvest


















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