How to Make Fried Eggs
This fried egg recipe is so easy to make, and results in perfect eggs every time!
Foto: Spend With Pennies
Bahan-bahan
1 porsi
- 1 tablespoon butter (or oil)
- 2 eggs
- salt and black pepper
Langkah-langkah
-
Melt butter in a 10" non-stick skillet over medium-high heat.
-
Crack an egg into a small bowl. Gently slide the egg into the skillet. Repeat with the second egg and cook 4 minutes or until the whites are set and the yolk is soft and yellow.
-
Transfer eggs from the pan to a plate immediately so they don't overcook.
-
Season with salt & pepper to taste.
Estimasi Nutrisi (per porsi)
226
kkal
Protein
11g
(34%)
Karbohidrat
1g
(3%)
Lemak
20g
(63%)
Makronutrien
Kalori22611% AKG
Protein11g22% AKG
Karbohidrat1g0% AKG
Lemak20g31% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: Spend With Pennies
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