Insanely Good Blueberry Oatmeal Muffins

Name: Insanely Good Blueberry Oatmeal Muffins
Total time: 62 min
Yield: 12 porsi
Cuisine: Indonesian
Ingredients: 1 1/2 cups quick oats; 1 cup unsweetened almond milk (or milk of choice); 1/2 cup brown sugar (unpacked); 2 tbsp honey; 1/2 cup unsweetened applesauce; 2 egg whites; 1 tbsp oil (such as coconut or canola); 1 tsp vanilla extract; 1/2 cup white whole wheat flour; 1 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1 cup fresh blueberries; baking spray

These Blueberry Oatmeal Muffins are insanely good! Hard to believe they are light. Think baked oatmeal, but in the form of a muffin!

⏱️ 62 menit 🔪 Persiapan: 40 menit 🔥 Masak: 22 menit 📊 Sedang 👁️ 4 dilihat

👨‍🍳 Mulai Masak

Foto: Skinnytaste

Bahan-bahan

12 porsi

1 1/2 cups quick oats
1 cup unsweetened almond milk (or milk of choice)
1/2 cup brown sugar (unpacked)
2 tbsp honey
1/2 cup unsweetened applesauce
2 egg whites
1 tbsp oil (such as coconut or canola)
1 tsp vanilla extract
1/2 cup white whole wheat flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 cup fresh blueberries
baking spray

Langkah-langkah

Preheat oven to 400F. Line a muffin tin with liners and lightly spray with oil so they don't stick.
Place oats in a food processor or chopper and pulse a few times. Soak oats in milk for about 30 minutes.
Wet Ingredients: In a medium bowl combine brown sugar, honey, apple sauce, vanilla, egg whites, oil and mix well.
Dry Ingredients: In a third bowl combine whole wheat flour, salt, baking powder, baking soda and whisk to combine.
Combine oats and milk with sugar, applesauce mixture and mix well.
Slowly add in the dry ingredients and mix until just incorporated. Fold in blueberries.
Spoon into the muffin tin and bake for 22-24 minutes. Enjoy!!