Lemon Rice

This zesty lemon rice is the perfect summer side dish! It's creamy, savory, and packed with bright citrus flavor! Serve it with your favorite fish or meat dishes for a crave-worthy meal.

⏱️ 25 menit πŸ”ͺ Persiapan: 5 menit πŸ”₯ Masak: 20 menit πŸ“Š Sedang πŸ‘οΈ 2 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Lemon Rice Foto: The Recipe Critic

Bahan-bahan

4 porsi
  • 2 cups chicken broth
  • 1 cup long grain rice, (uncooked)
  • 1 tablespoon butter
  • 1/4 teaspoon garlic powder
  • 1 lemon zested ((I like it lemony! Add less or more to your liking))
  • 2 tablespoons lemon juice ((about one lemon))
  • fresh basil (to garnish (optional))

Langkah-langkah

  1. In a medium pot with a lid, combine the chicken broth, rice, butter, garlic powder, lemon juice, and lemon zest.

  2. Bring to a boil, then reduce the heat to a simmer.

  3. Cover the pot and allow the rice to simmer slowly for 20 minutes, or until liquid is absorbed.

  4. Fluff with a fork, season with salt if needed, and garnish with fresh minced basil.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori20310% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 100
Per Porsi Rp 25/porsi
🏠 Lebih hemat ~Rp 200 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (14% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
chicken broth 2 cups - -
long grain rice 1 cup - -
butter 1 tablespoon - -
garlic powder 0.25 teaspoon Rp 8.000/100g Rp 100
lemon zested 1 - -
lemon juice 2 tablespoons - -
fresh basil - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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