Mustard Mashed Potatoes
Mustard gives mashed potatoes a flavor boost in this recipe!
Foto: RecipeGirl
Bahan-bahan
6 porsi
- 2¾ pounds medium sized Yukon Gold potatoes, (peeled and quartered)
- 6 tablespoons (¾ stick) salted butter, (at room temperature)
- ⅔ cup (or more) whole milk
- 3 tablespoons Dijon mustard
- kosher salt and freshly ground black pepper, (to taste)
Langkah-langkah
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In a large pot of salted boiling water, cook the potatoes until very tender, about 25 minutes. Drain well.
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Return the potatoes to the pot. Add butter and mash the potatoes until almost smooth. Mix in milk and Dijon mustard. Add more milk, if needed to make them nice and creamy. Season to taste with salt and pepper.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori28714% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: RecipeGirl
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