Next Day Turkey Soup

Name: Next Day Turkey Soup
Prep time: 30 min
Cook time: 120 min
Total time: 150 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: 2 quarts chicken or turkey broth ((or mixture of vegetable broth, chicken broth and water)); 1 whole turkey carcass, (all meat removed); 1 medium onion, (halved); 1 medium carrot, (halved lengthwise); 1 stalk celery, (left whole); 1 medium bay leaf; 2 tablespoons extra virgin olive oil; 2 medium garlic cloves, (smashed); 1 medium onion, (minced); 1 large carrot, (peeled and minced); 1 large stalk celery, (minced); 1 medium sweet potato, (peeled and cubed); 1 tablespoon chopped fresh sage; 1 medium bay leaf; 1 cup trimmed green beans, (cut into 1-inch pieces); 3 cups turkey meat, (shredded or cubed )

This recipe is a great way to use leftover Thanksgiving turkey meat and it's so nice for a lighter meal.

⏱️ 150 menit 🔪 Persiapan: 30 menit 🔥 Masak: 120 menit 📊 Sulit 👁️ 2 dilihat

👨‍🍳 Mulai Masak

Foto: RecipeGirl

Bahan-bahan

8 porsi

2 quarts chicken or turkey broth ((or mixture of vegetable broth, chicken broth and water))
1 whole turkey carcass, (all meat removed)
1 medium onion, (halved)
1 medium carrot, (halved lengthwise)
1 stalk celery, (left whole)
1 medium bay leaf
2 tablespoons extra virgin olive oil
2 medium garlic cloves, (smashed)
1 medium onion, (minced)
1 large carrot, (peeled and minced)
1 large stalk celery, (minced)
1 medium sweet potato, (peeled and cubed)
1 tablespoon chopped fresh sage
1 medium bay leaf
1 cup trimmed green beans, (cut into 1-inch pieces)
3 cups turkey meat, (shredded or cubed )

Langkah-langkah

To a large pot, add the broth and other simmering ingredients. Bring to a boil, then simmer about 1½ hours.
Remove the turkey carcass from the pot with tongs (and discard). Strain the broth through a fine sieve and discard the solids. Transfer the broth to a bowl; cover and set aside. You can also prepare the broth the night before and store it in the refrigerator until the next day.
In a large soup pot, heat the olive oil and then add the garlic cloves, cooking until lightly browned. Add the minced onion, carrot, celery and sweet potatoes. Saute over medium-low heat until softened, about 7 or 8 minutes.
Add the chopped sage to the soup pot along with the turkey broth and the bay leaf. Bring the mixture to a simmer. When the simmering begins, add the green beans and turkey meat to the soup. Bring it back up to a simmer. Simmer for about 5 more minutes, until the sweet potatoes are tender.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori19510% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 5.000

Per Porsi Rp 625/porsi

🏠 Lebih hemat ~Rp 10.000 dari beli jadi!

📋 Rincian Harga Bahan (13% bahan terdeteksi)

Bahan	Jumlah	Harga Satuan	Subtotal
quarts chicken or turkey broth	2	-	-
turkey carcass	1 whole	-	-
onion	1 medium	-	-
carrot	1 medium	-	-
celery	1 stalk	-	-
bay leaf	1 medium	Rp 25.000/kg	Rp 2.500
extra virgin olive oil	2 tablespoons	-	-
garlic cloves	2 medium	-	-
onion	1 medium	-	-
carrot	1 large	-	-
stalk celery	1 large	-	-
sweet potato	1 medium	-	-
chopped fresh sage	1 tablespoon	-	-
bay leaf	1 medium	Rp 25.000/kg	Rp 2.500
trimmed green beans	1 cup	-	-
turkey meat	3 cups	-	-