Pumpkin Coffee Cake Muffins with Cinnamon Honey Butter

Moist pumpkin muffins stuffed with cream cheese, topped with crumbly streusel, and served warm. Perfect for all of the autumn weekends ahead, and best eaten just out of the oven with a generous smear of cinnamon honey butter. So GOOD!

⏱️ 45 menit 🔪 Persiapan: 20 menit 🔥 Masak: 25 menit 📊 Sedang 👁️ 2 dilihat
👨‍🍳 Mulai Masak
Pumpkin Coffee Cake Muffins with Cinnamon Honey Butter Foto: Half Baked Harvest

Bahan-bahan

16 porsi
  • 12 tablespoons (3/4 cup) salted butter, melted
  • 3/4 cup packed brown sugar
  • 2 teaspoons vanilla extract
  • 2 eggs
  • 1 cup pumpkin puree
  • 1/4 cup milk
  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon kosher salt
  • 3/4 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1 teaspoon cinnamon
  • 6 tablespoons cold salted butter, cubed
  • 4 ounces cream cheese, cut into 16 cubes
  • 4 tablespoons salted butter, at room temperature
  • 2 tablespoons honey
  • 1/2 teaspoon ground cinnamon

Langkah-langkah

  1. 1. Preheat the oven to 350 degrees F. Line 16 muffin tins with paper liners.2. In a large bowl, mix together the butter, brown sugar, and vanilla. Add the eggs, one at a time, until fully incorporated. Add the pumpkin and milk, beat until smooth and creamy. Add the flour, baking powder, baking soda, cinnamon, pumpkin pie spice, and salt. Mix on low-speed until just combined, being sure the batter is completely mixed.3. To make the streusel. In a medium bowl, combine the flour, brown sugar and cinnamon. Add the butter and use your fingers to mix the butter into the flour until a crumble forms.4. Divide the batter among the prepared pan. Push 1 cube of cream cheese into each muffin. Evenly sprinkle the streusel over the batter. Transfer to the oven bake for 25-30 minutes or until a toothpick inserted into the center comes out clean. 5. Meanwhile, make the cinnamon butter. In a small bowl, combine the butter, honey, and cinnamon. 6. Serve the muffins warm or at room temperature smeared with cinnamon butter. Enjoy!

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori135068% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 16.200
Per Porsi Rp 1.013/porsi
🏠 Lebih hemat ~Rp 32.400 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
12 tablespoons - -
packed brown sugar 0.75 cup - -
vanilla extract 2 teaspoons - -
eggs 2 - -
pumpkin puree 1 cup - -
milk 0.25 cup - -
all-purpose flour 1 cups - -
baking powder 2 teaspoons Rp 8.000/100g Rp 16.000
baking soda 0.5 teaspoon Rp 8.000/100g Rp 200
cinnamon 1 teaspoon - -
pumpkin pie spice 1 teaspoon - -
kosher salt 0.5 teaspoon - -
all-purpose flour 0.75 cup - -
packed brown sugar 0.5 cup - -
cinnamon 1 teaspoon - -
cold salted butter 6 tablespoons - -
cream cheese 4 ounces - -
salted butter 4 tablespoons - -
honey 2 tablespoons - -
ground cinnamon 0.5 teaspoon - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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