Ratatouille (Layered)

Layered ratatouille is a beautifully arranged dish with thinly sliced eggplant, zucchini, and tomatoes, baked to tender perfection with herbs.

⏱️ 90 menit 🔪 Persiapan: 20 menit 🔥 Masak: 70 menit 📊 Sulit ⭐ 5.0 (60) 👁️ 3 dilihat
👨‍🍳 Mulai Masak
Ratatouille (Layered) Foto: Spend With Pennies

Bahan-bahan

4 porsi
  • 3 tablespoons olive oil (divided)
  • 3 cloves garlic (minced)
  • ½ small onion (chopped)
  • ½ cup shredded carrot (or diced red bell pepper*)
  • 14 ounces crushed tomatoes
  • 1 teaspoon dried basil
  • ¼ teaspoon dried thyme leaves
  • 2 teaspoons dried parsley
  • 1 small eggplant (sliced)
  • 1 large zucchini (sliced)
  • 3 roma tomatoes (sliced)
  • ½ teaspoon salt (or more to taste)
  • ⅛ teaspoon black pepper (or more to taste)

Langkah-langkah

  1. Preheat oven to 375°F.

  2. In a large skillet, cook onion, garlic, and carrot (or bell pepper) in 2 tablespoons of olive oil over medium heat, 4-5 minutes or until tender.

  3. Stir in the crushed tomatoes and seasonings and simmer uncovered for 15 minutes or until thickened. Taste and season with salt and pepper.

  4. Meanwhile, cut vegetables to ⅛-inch thickness.

  5. Add the sauce to the bottom of a 2-quart baking dish. Starting with the outer edge, arrange the sliced vegetables standing up on their sides over the sauce. Brush with remaining olive oil.

  6. Cover and bake 30 minutes. Uncover and bake an additional 15 minutes or until vegetables are tender.

  7. Season with salt and pepper to taste. Sprinkle with fresh basil and serve hot or warm.

Estimasi Nutrisi (per porsi)

152 kkal
Protein 3g (11%)
Karbohidrat 13g (48%)
Lemak 11g (41%)

Makronutrien

Kalori1528% AKG
Protein3g6% AKG
Karbohidrat13g4% AKG
Lemak11g17% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 20.400
Per Porsi Rp 5.100/porsi
🏠 Lebih hemat ~Rp 40.800 dari beli jadi!
📋 Rincian Harga Bahan (15% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
olive oil 3 tablespoons - -
garlic 3 cloves - -
small onion 0.5 - -
shredded carrot 0.5 cup - -
crushed tomatoes 14 ounces Rp 12.000/kg Rp 16.800
dried basil 1 teaspoon - -
dried thyme leaves 0.25 teaspoon - -
dried parsley 2 teaspoons - -
small eggplant 1 - -
large zucchini 1 - -
roma tomatoes 3 Rp 12.000/kg Rp 3.600
salt 0.5 teaspoon - -
⅛ teaspoon black pepper - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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