Raw Carrot Cake with Cashew Vanilla Frosting

A simple and delicious recipe for carrot cake with vanilla frosting…made raw!

⏱️ 20 menit 🔪 Persiapan: 20 menit 📊 Mudah 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Raw Carrot Cake with Cashew Vanilla Frosting Foto: Gimme Some Oven — Ali

Bahan-bahan

16 porsi
  • 3 cups shredded carrots (about 1 lb.)
  • 8 oz . (about 1 cup) pitted dates
  • 1 cup raw walnuts
  • 2/3 cup unsweetened shredded coconut
  • 1 tsp . ground cinnamon
  • 1/2 tsp . ground ginger
  • 1/4 tsp . ground nutmeg
  • pinch of salt
  • (optional) 1/2 cup raisins
  • 2 cups raw cashews, soaked overnight
  • 2/3 cup coconut oil, melted
  • 1/3 cup water (use more or less to achieve desired consistency)
  • 1/3 cup honey
  • 2 tsp . vanilla extract, store-bought or homemade
  • 1 Tbsp . lemon juice
  • pinch of salt

Langkah-langkah

  1. Pulse together all ingredients in a food processor until well-blended. Press mixture into a mini cheesecake pan or mini 4-inch springform pans or an 8-inch springform pan, or just a simple 8-inch baking pan. Top with Raw Cashew Vanilla Frosting just before serving (recipe below).

  2. Pulse all ingredients together in a food processor until blended. Add extra water to thin to your desired consistency if needed.

💰 Estimasi Harga

Total Bahan Rp 26.220
Per Porsi Rp 1.639/porsi
🏠 Lebih hemat ~Rp 52.440 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
shredded carrots 3 cups - -
. 8 oz - -
raw walnuts 1 cup Rp 60.000/kg Rp 14.220
unsweetened shredded coconut 0.6666666666666666 cup - -
. ground cinnamon 1 tsp - -
. ground ginger 0.5 tsp - -
. ground nutmeg 0.25 tsp - -
pinch of salt - - -
2 cup - -
raw cashews 2 cups Rp 60.000/kg Rp 12.000
coconut oil 0.6666666666666666 cup - -
water 0.3333333333333333 cup - -
honey 0.3333333333333333 cup - -
. vanilla extract 2 tsp - -
. lemon juice 1 tbsp - -
pinch of salt - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Gimme Some Oven oleh Ali

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