Red Cabbage Salad with Apple
My Sister Alla's Red Cabbage Salad with Apple is loaded with the best Autumn Ingredients. She sneaks sauerkraut into her salad, making it like a red cabbage slaw. One of our Favorite Red Cabbage Recipes
Foto: Natasha's Kitchen — Natasha of NatashasKitchen.com
Bahan-bahan
6 porsi
- 1/2 medium red cabbage ((6 cups finely chopped))
- 1/2 cup sauerkraut (well drained)
- 1/2 English cucumber (sliced)
- 1 g ranny smith apple (sliced into thin bite-sized pieces)
- 1/2 cup green onion (chopped)
- 1 Tbsp dill (finely chopped)
- 4 Tbsp extra virgin olive oil
- 1 Tbsp white vinegar (or to taste)
- 1/2 tsp sea salt (or to taste)
Langkah-langkah
-
Finely chop cabbage and transfer it to a large mixing bowl.
-
Thoroughly squeeze sauerkraut by the fist-fulls to remove excess moisture until you have 1/2 cup of squeezed sauerkraut then add it to the salad bowl.
-
Add sliced cucumber and granny smith apple, chopped dill and green onion.
-
Drizzle the salad with 4 Tbsp extra virgin olive oil and 1 Tbsp white vinegar and 1/2 tsp sea salt*. Toss the salad well to combine and add more salt and/or vinegar to taste.
Estimasi Nutrisi (per porsi)
129
kkal
Protein
1g
(5%)
Karbohidrat
11g
(52%)
Lemak
9g
(43%)
Makronutrien
Kalori1296% AKG
Protein1g2% AKG
Karbohidrat11g4% AKG
Lemak9g14% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: Natasha's Kitchen
oleh Natasha of NatashasKitchen.com
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