Roasted Beets

Roasted beets are sweet, earthy, and easy to prepare.

⏱️ 70 menit 🔪 Persiapan: 10 menit 🔥 Masak: 60 menit 📊 Sedang 👁️ 4 dilihat
👨‍🍳 Mulai Masak
Roasted Beets Foto: Spend With Pennies

Bahan-bahan

6 porsi
  • 6 beets (or as many as desired)
  • 1 tablespoon olive oil (about 1 tablespoon for every 4-6 beets)
  • salt and black pepper (to taste)

Langkah-langkah

  1. Preheat oven to 375°F.

  2. Wash beets under cold water and cut off the top and bottom. Cut beets in half and toss with olive oil, salt & pepper.

  3. Lay out a large piece of aluminum foil, top it with a piece of parchment paper. Wrap and seal beets. (Or place beets in a greased baking dish and cover).

  4. Roast the foil package for 60 to 75 minutes or until beets are tender when poked with a fork.

  5. Using rubber gloves or paper towels, rub the beets and the skins will just slide right off.

  6. Serve warm with butter or chilled in salads.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori563% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

🤖 Asisten Dapur AI

Tanya apa saja tentang resep ini, atau gunakan fitur AI di bawah.

💬 Komentar

Memuat komentar...

💡 Pertanyaan akan otomatis dijawab oleh AI

Resep Serupa

Orang Juga Mencari

Bahan Serupa