Roasted Cherry Tomatoes

Fresh cherry tomatoes are tossed in simple seasonings & roasted to perfection!

⏱️ 25 menit 🔪 Persiapan: 10 menit 🔥 Masak: 15 menit 📊 Sedang 👁️ 4 dilihat
👨‍🍳 Mulai Masak
Roasted Cherry Tomatoes Foto: Spend With Pennies

Bahan-bahan

4 porsi
  • 2 pints cherry tomatoes (or grape tomatoes, about 1 pound)
  • 2 cloves garlic (minced)
  • 3 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • ½ teaspoon dried basil
  • ½ teaspoon dried oregano
  • salt and pepper to taste
  • 1 tablespoon thinly sliced fresh basil leaves (or chopped fresh parsley, optional for serving)

Langkah-langkah

  1. Preheat oven to 425°F.

  2. Toss tomatoes, garlic, oil, vinegar, and seasonings on a baking sheet with a rim.

  3. Roast for 15 minutes or until softened. Broil for 1-2 minutes to add a little bit of color if desired.

  4. Toss with fresh herbs if using and serve warm.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori1467% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 2.400
Per Porsi Rp 600/porsi
🏠 Lebih hemat ~Rp 4.800 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
pints cherry tomatoes 2 Rp 12.000/kg Rp 2.400
garlic 2 cloves - -
olive oil 3 tablespoons - -
balsamic vinegar 2 tablespoons - -
dried basil 0.5 teaspoon - -
dried oregano 0.5 teaspoon - -
salt and pepper to taste - - -
thinly sliced fresh basil leaves 1 tablespoon - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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