Roasted Snap Peas

Colorful bright green crisps of roasted sugar snap peas are a delightful side dish or appetizer.

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Roasted Snap PeasFoto: Spend With Pennies

Bahan-bahan

4 porsi
  • 12 ounces snap peas (about 3 cups )
  • 1 tablespoon olive oil
  • ½ teaspoon sriracha (optional)
  • 2 teaspoons sesame seeds
  • 1 tablespoon panko bread crumbs
  • 1 clove garlic (minced)

Langkah-langkah

  1. Preheat oven to 425°F.

  2. Combine olive oil & sriracha. Toss to coat snap peas.

  3. Add sesame seeds, bread crumbs, & garlic. Toss well to coat.

  4. Place on a rimmed baking sheet and roast 7-10 minutes or until tender crisp.

Estimasi Nutrisi

Makronutrien

Kalori83
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Sumber: Spend With Pennies

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