Smashed Potatoes Recipe
These smashed potatoes, seasoned with paprika, garlic powder, and black pepper, are tender on the inside and crisp on the outside – a delicious side dish for any meal.
Foto: Skinnytaste
Bahan-bahan
- 16 ounces baby potatoes (gold or red, about 12 - 16 depending on the size)
- kosher salt
- 3/4 teaspoon sweet paprika
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon garlic powder
- 1 teaspoon extra virgin olive oil
- chopped parsley (for garnish)
Langkah-langkah
-
Place the potatoes in a medium pot and cover with cold water, add 1 teaspoon kosher salt. Bring to a boil and cook until a knife easily pierces to the center of each potato, about 18 - 20 minutes. Remove from water and dry, place on a clean work surface and gently press using the bottom of a glass to smash the potato.
-
Preheat the oven to 425F. Line a sheet pan with foil, if.
-
In a small bowl combine paprika, 1/2 teaspoon salt, black pepper and garlic powder. Place potatoes in a single layer on the prepared sheet pan. Lightly brush potatoes with oil and sprinkle both sides of each with spice mix.
-
Bake 20 minutes, turning halfway until crisp and golden. Garnish with parsley.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (29% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| baby potatoes | 16 ounces | - | - |
| kosher salt | - | - | - |
| sweet paprika | 0.75 teaspoon | Rp 40.000/kg | Rp 150 |
| freshly ground black pepper | 0.5 teaspoon | - | - |
| garlic powder | 0.25 teaspoon | Rp 8.000/100g | Rp 100 |
| extra virgin olive oil | 1 teaspoon | - | - |
| chopped parsley | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Memuat komentar...