Southwest Vegetarian Pasta Salad

Vegetarian Pasta Salad is full of fresh, colorful veggies & cheesy tortellini, tossed in a cilantro-lime vinaigrette!

⏱️ 95 menit 🔪 Persiapan: 20 menit 🔥 Masak: 15 menit 📊 Sulit 👁️ 35 dilihat
👨‍🍳 Mulai Masak
Southwest Vegetarian Pasta SaladFoto: Spend With Pennies

Bahan-bahan

6 porsi
  • 9 ounces refrigerated cheese tortellini (or frozen cheese tortellini)
  • 1 cup corn kernels (fresh or frozen)
  • 1 cup grape tomatoes (halved)
  • 1 cup shredded pepper jack cheese
  • ⅓ cup sliced black olives
  • ⅓ cup chopped fresh cilantro
  • ¼ cup shredded carrot
  • ½ red bell pepper (diced)
  • ½ avocado (diced)
  • 1 small jalapeño (seeded and diced)
  • 2 g reen onions (thinly sliced)
  • ½ cup cilantro lime vinaigrette
  • ½ cup vegetable oil
  • 2 tablespoons white wine vinegar
  • 1 tablespoon fresh lime juice
  • 1 teaspoon honey
  • 1 clove garlic
  • ½ teaspoon cumin
  • ½ teaspoon chili powder
  • ¼ teaspoon salt and black pepper (or to taste)

Langkah-langkah

  1. Cook tortellini al dente (firm) according to package directions. Drain and rinse under cool water.

  2. Combine cooled tortellini in a large bowl with all ingredients except avocado and dressing.

  3. Combine dressing ingredients in a small bowl, toss into the tortellini mixture. Refrigerate at least 1 hour before serving, tossing occasionally.

  4. Add avocado just before serving.

Estimasi Nutrisi

Makronutrien

Kalori426

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