Roti Lemon Blueberry Kenyal
Blueberry Lemon Bread - loaded with juicy lemon and blueberries. SO YUMMY with the perfect thick, soft texture!
Foto: Pinch of Yum — Lindsay Ostrom
Bahan-bahan
8 porsi
- 1/2 cup Land O Lakes® Butter, room temperature
- 1 cup white sugar
- juice and zest of one lemon
- 2 eggs
- 1 1/2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1/2 cup milk
- 1 cup blueberries – I used frozen without thawing them
- Land O Lakes® Butter with Olive Oil and Sea Salt for topping!
Langkah-langkah
-
Preheat the oven to 350 degrees. Line a loaf pan with parchment paper.
-
Cream the butter and sugar until fluffy. Mix in the lemon juice, lemon zest, and eggs.
-
Stir in the flour, baking powder, salt, and milk until the batter is mixed. Gently fold in the blueberries.
-
Pour batter into prepared pan. Bake for about one hour – the top should be golden brown and spring back when you touch it.
-
Let cool. Slice, slather on the butter with olive oil, and serve!
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori21611% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 400
Per Porsi
Rp 50/porsi
🏠 Lebih hemat ~Rp 800 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| Land O Lakes® Butter | 0.5 cup | - | - |
| white sugar | 1 cup | - | - |
| juice and zest of one lemon | - | - | - |
| eggs | 2 | - | - |
| flour | 0.5 cups | - | - |
| baking powder | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| salt | 1 teaspoon | - | - |
| milk | 0.5 cup | - | - |
| blueberries – I used frozen without thawing them | 1 cup | - | - |
| Land O Lakes® Butter with Olive Oil and Sea Salt for topping! | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Pinch of Yum
oleh Lindsay Ostrom
Memuat komentar...