Tofu Pizza

Delicious Japanese Tofu Pizza uses crispy pan-fried tofu slices as a replacement for pizza dough. Add your favorite toppings and mozzarella cheese, then set it under the broiler until melted and bubbly. This easy meal was among my favorite tofu dishes growing up!

⏱️ 30 menit 🔪 Persiapan: 15 menit 🔥 Masak: 15 menit 📊 Sedang ⭐ 4.7 (19) 👁️ 3 dilihat
👨‍🍳 Mulai Masak
Tofu Pizza Foto: Just One Cookbook

Bahan-bahan

2 porsi
  • 1 block firm tofu
  • 3 slices ham ((skip for vegetarian))
  • 2 mushrooms
  • 1 tomato
  • ¼ cup potato starch or cornstarch ((or substitute flour))
  • ½ tsp Diamond Crystal kosher salt
  • freshly ground black pepper
  • 2 –3 Tbsp ketchup
  • 2 –4 leaves basil
  • 1 cup mozzarella cheese
  • parsley ((for garnish, optional))

Langkah-langkah

  1. Gather all the ingredients.

  2. Slice 1 block firm tofu in half to make 2 thin, flat slabs. Wrap with a paper towel. Place a plate and a heavy object on top of the tofu and set aside for 15 minutes. This process will help the tofu drain faster.

  3. Slice 3 slices ham into thin strips.

  4. Thinly slice 2 mushrooms and 1 tomato.

  5. Season ¼ cup potato starch or cornstarch or flour with ½ tsp Diamond Crystal kosher salt and freshly ground black pepper and mix well. Coat all sides of the tofu with the potato starch or flour. This step helps the tofu retain moisture.

  6. Heat some neutral oil over medium-high heat in an oven-safe skillet (or regular nonstick frying pan). Cook the tofu until the bottom is crispy and golden brown. Flip and brown the other side. If your frying pan is not oven safe, transfer the tofu to a baking dish lined with parchment paper later on.

  7. Divide 2–3 Tbsp ketchup on top of the cooked tofu. Then, top with slices of tomato and 2–4 leaves basil.

  8. Put the sliced ham and sliced mushrooms on top.

  9. Divide and sprinkle with 1 cup mozzarella cheese. Then, place the pan in the oven and broil for 5–7 minutes, until the cheese has melted. Top with chopped parsley. Serve immediately.

  10. You can keep the leftovers in an airtight container and store in the refrigerator for up to 3 days.

Estimasi Nutrisi (per porsi)

489 kkal
Protein 37g (41%)
Karbohidrat 29g (32%)
Lemak 25g (27%)

Makronutrien

Kalori48924% AKG
Protein37g74% AKG
Karbohidrat29g10% AKG
Lemak25g38% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 1.200
Per Porsi Rp 600/porsi
🏠 Lebih hemat ~Rp 2.400 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
block firm tofu 1 - -
ham 3 slices - -
mushrooms 2 - -
tomato 1 Rp 12.000/kg Rp 1.200
potato starch or cornstarch 0.25 cup - -
Diamond Crystal kosher salt 0.5 tsp - -
freshly ground black pepper - - -
–3 Tbsp ketchup 2 - -
–4 leaves basil 2 - -
mozzarella cheese 1 cup - -
parsley - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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