Watermelon Caprese

Totally delicious caprese using watermelon in place of tomato.

⏱️ 20 menit πŸ”ͺ Persiapan: 20 menit πŸ“Š Mudah πŸ‘οΈ 2 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Watermelon Caprese Foto: RecipeGirl

Bahan-bahan

3 porsi
  • 6 pieces watermelon, (cut into 4-inch squares)
  • 6 slices fresh mozzarella
  • kosher salt and freshly ground black pepper
  • 3 tablespoons sliced fresh basil
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons balsamic glaze

Langkah-langkah

  1. On a serving platter, line up watermelon and mozzarella, alternating, in a single row. Sprinkle with salt and pepper.

  2. Sprinkle the watermelon and mozzarella with fresh basil, drizzle with olive oil and top with a drizzle of balsamic glaze.

  3. Serve two watermelon/mozzarella stacks per plate. Double the recipe for more servings!

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori36118% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

Sumber: RecipeGirl

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