Zucchini Banana Cake with Coffee Frosting

Name: Zucchini Banana Cake with Coffee Frosting
Prep time: 25 min
Cook time: 35 min
Total time: 60 min
Yield: 10 porsi
Cuisine: Indonesian
Ingredients: 2 small zucchini, grated ((about 1 1/2 cups grated, before squeezing out water)); 2 medium ripe bananas, mashed ((about 3/4 cup mashed)); 1/2 cup melted coconut oil; 1/3 cup honey; 2 eggs; 2 teaspoons vanilla extract; 1 1/2 cups all-purpose flour; 1 1/2 teaspoons baking soda; 1 teaspoon ground cinnamon ((optional)); 1/2 teaspoon kosher salt; 1 cup semi-sweet or dark chocolate chunks; 4 ounces cream cheese, at room temperature; 1/2 cup (1 stick) salted butter, at room temperature; 1 ½ cups confectioners’ sugar; 1 tablespoon instant coffee powder; 2 teaspoons vanilla extract

No fuss, super quick, and SO DELICIOUS...reminds me of a warming spice latte!

⏱️ 60 menit 🔪 Persiapan: 25 menit 🔥 Masak: 35 menit 📊 Sedang 👁️ 2 dilihat

👨‍🍳 Mulai Masak

Zucchini Banana Cake with Coffee Frosting

Foto: Half Baked Harvest

Bahan-bahan

10 porsi

2 small zucchini, grated ((about 1 1/2 cups grated, before squeezing out water))
2 medium ripe bananas, mashed ((about 3/4 cup mashed))
1/2 cup melted coconut oil
1/3 cup honey
2 eggs
2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking soda
1 teaspoon ground cinnamon ((optional))
1/2 teaspoon kosher salt
1 cup semi-sweet or dark chocolate chunks
4 ounces cream cheese, at room temperature
1/2 cup (1 stick) salted butter, at room temperature
1 ½ cups confectioners’ sugar
1 tablespoon instant coffee powder
2 teaspoons vanilla extract

Langkah-langkah

1. Preheat oven to 350° F. Line an 8-inch square baking pan with parchment paper.2. Place the shredded zucchini in a clean towel, then squeeze out any excess water. 3. In a large mixing bowl, stir together the mashed bananas, coconut oil, honey, eggs, and vanilla until combined. Add the flour, baking soda, cinnamon, and salt, mix until just combined. Stir in the zucchini. Fold in the chocolate. Pour the batter into the prepared bread pan. Bake for 30-40 minutes, or until the center is just set. Remove and let cool for at least 30 minutes before frosting.4. To make the frosting, dissolve the instant coffee in 1 tablespoon hot water. In a stand mixer, beat together the cream cheese and butter until light and fluffy, about 2 minutes. Add the confectioners’ sugar, coffee, and vanilla. Beat until the frosting is light and fluffy, 2 to 4 minutes more. 5. Spread the frosting over cake. Slice, snack, and enjoy!

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori66033% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 6.840

Per Porsi Rp 684/porsi

🏠 Lebih hemat ~Rp 13.680 dari beli jadi!

📋 Rincian Harga Bahan (19% bahan terdeteksi)

Bahan	Jumlah	Harga Satuan	Subtotal
zucchini	2 small	-	-
ripe bananas	2 medium	Rp 10.000/buah	Rp 2.222
melted coconut oil	0.5 cup	-	-
honey	0.3333333333333333 cup	-	-
eggs	2	-	-
vanilla extract	2 teaspoons	-	-
all-purpose flour	0.5 cups	-	-
baking soda	0.5 teaspoons	Rp 8.000/100g	Rp 4.000
ground cinnamon	1 teaspoon	-	-
kosher salt	0.5 teaspoon	-	-
semi-sweet or dark chocolate chunks	1 cup	-	-
cream cheese	4 ounces	-	-
	0.5 cup	-	-
confectioners’ sugar	1.5 cups	-	-
instant coffee powder	1 tablespoon	Rp 3.500/bungkus	Rp 618
vanilla extract	2 teaspoons	-	-