Udang Mentega Madu Panas Selatan 15 Menit.

This dish uses simple pantry ingredients making it perfect for busy nights!

⏱️ 15 menit 🔪 Persiapan: 10 menit 🔥 Masak: 5 menit 📊 Mudah 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Udang Mentega Madu Panas Selatan 15 Menit. Foto: Half Baked Harvest

Bahan-bahan

6 porsi
  • 1 1/2 pounds raw jumbo shrimp, peeled and deveined, tail-on or off
  • 1 1/2 tablespoons cajun seasoning
  • black pepper
  • 2 tablespoons extra virgin olive oil
  • 4 tablespoons salted butter
  • 3 -4 cloves garlic, minced or grated
  • 1 tablespoon fresh thyme leaves ((or 2 teaspoons dried thyme))
  • zest and juice from 1 lemon
  • 1/4 cup honey
  • 2 tablespoons salted butter
  • 1 teaspoon cayenne pepper (using more or less to your taste)
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon smoked paprika
  • kosher salt

Langkah-langkah

  1. 1. Pat the shrimp dry, then toss with the cajun seasoning and a large pinch of pepper.2. Heat the olive oil in a large skillet over medium heat. When the oil shimmers, add the shrimp and cook until pink, about 2 minutes per side. Add the butter, garlic, thyme, and lemon zest. Continue to cook the shrimp in the butter until the garlic begins to caramelize and turns a light golden brown, 1 to 2 minutes. Remove from the heat and stir in the lemon juice. 3. To make the spicy honey sauce. Melt together the honey, butter, cayenne, chili powder, paprika, and a pinch of salt. 4. Serve the shrimp topped with flaky salt and drizzled with spicy hot honey sauce. I like to serve over polenta and/or with a side of crusty bread.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori34517% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 38.300
Per Porsi Rp 6.383/porsi
🏠 Lebih hemat ~Rp 76.600 dari beli jadi!
📋 Rincian Harga Bahan (29% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
raw jumbo shrimp 0.5 pounds Rp 60.000/kg Rp 3.000
cajun seasoning 0.5 tablespoons - -
black pepper - - -
extra virgin olive oil 2 tablespoons - -
salted butter 4 tablespoons - -
-4 cloves garlic 3 - -
fresh thyme leaves 1 tablespoon - -
zest and juice from 1 lemon 1 l Rp 35.000/kg Rp 35.000
honey 0.25 cup - -
salted butter 2 tablespoons - -
cayenne pepper 1 teaspoon - -
chili powder 0.5 teaspoon Rp 8.000/100g Rp 200
smoked paprika 0.5 teaspoon Rp 40.000/kg Rp 100
kosher salt - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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