Biskuit Anzac (Kue Oatmeal Emas)

Recipe video above. The great Aussie Anzac biscuits!! Crispy on the outside, a little chewy in the middle, buttery, with a beautiful deep golden colour with a toffee flavour. They will stay crispy on the edges for a week and though they will soften, still fresh for another week. Re-crisp with a quic

⏱️ 30 menit 🔪 Persiapan: 15 menit 🔥 Masak: 15 menit 📊 Sedang ⭐ 4.9 (227) 👁️ 6 dilihat
👨‍🍳 Mulai Masak
Biskuit Anzac (Kue Oatmeal Emas) Foto: RecipeTin Eats — Nagi | RecipeTin

Bahan-bahan

16 porsi
  • 1 cup plain flour ((all purpose flour))
  • 1 cup rolled oats
  • 1 cup desiccated coconut (, unsweetened)
  • 3/4 cup white sugar (, preferably caster / superfine)
  • 150 g / 5oz unsalted butter
  • 4 tbsp golden syrup ((Note 1))
  • 1 tsp baking soda ((bicarbonate soda))

Langkah-langkah

  1. Preheat oven to 180°C/350°F (160°C fan forced)

  2. Line 2 baking trays with baking paper.

  3. Mix dry: Mix flour, oats, coconut and sugar in a bowl.

  4. Melt butter and golden syrup: Place butter and golden syrup in a saucepan over medium high heat and stir until butter has melted.

  5. Baking soda: Add baking soda and stir to combine - it will fizz up, this is normal. Immediately remove from heat.

  6. Biscuit dough - Pour butter mixture into flour and mix until just combined. The mixture will be crumbly but should stick when you press together.

  7. Form patties - Scrunch / press 1 tablespoon of the mixture into balls, then flatten into patties. (Thinner = crisper, thicker = chewier centre, crispy edges) Place balls, 2.5 cm/1" apart, on prepared trays.

  8. Bake for 15 minutes, swapping trays halfway during cooking, or until deep golden. (Bake 12 min for chewy biscuits!)

  9. Cool to crisp - Stand on trays for 5 minutes. Transfer to a wire rack to cool - they harden as they cool!

Estimasi Nutrisi (per porsi)

74 kkal
Protein 1.1g (6%)
Karbohidrat 14.3g (84%)
Lemak 1.6g (10%)

Makronutrien

Kalori744% AKG
Protein1.1g2% AKG
Karbohidrat14.3g5% AKG
Lemak1.6g2% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 400
Per Porsi Rp 25/porsi
🏠 Lebih hemat ~Rp 800 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
plain flour 1 cup - -
rolled oats 1 cup - -
desiccated coconut 1 cup - -
white sugar 0.75 cup - -
/ 5oz unsalted butter 150 g - -
golden syrup 4 tbsp - -
baking soda 1 tsp Rp 8.000/100g Rp 400

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: RecipeTin Eats oleh Nagi | RecipeTin

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