Bacon Egg and Avocado Bagel Breakfast Sandwich
Bacon, egg and avocado on a bagel is my favorite breakfast sandwich made with scrambled eggs, center cut bacon and sliced tomatoes on my homemade bagels.
Foto: Skinnytaste
Bahan-bahan
- 1 batch homemade bagels
- olive oil spray
- 8 large eggs (beaten)
- salt and pepper (to taste)
- 4 slices center cut bacon (halved)
- 4 thin slices heirloom tomato (from 1)
- 4 ounces avocado (1 small haas, sliced)
- red pepper flakes (optional)
Langkah-langkah
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Prepare the bagels as instructed and let them cool.
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Heat a large nonstick skillet over medium heat, spray with oil.
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Scramble the eggs with salt and pepper until they just set. Set aside.
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Prepare the sandwiches. Cut the bagels in half, and make the sandwiches by layering the eggs, bacon, tomato, avocado and red pepper flakes, if using.
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Eat right away.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
π° Estimasi Harga
π Rincian Harga Bahan (13% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| batch homemade bagels | 1 | - | - |
| olive oil spray | - | - | - |
| eggs | 8 large | - | - |
| salt and pepper | - | - | - |
| center cut bacon | 4 slices | - | - |
| thin slices heirloom tomato | 4 | Rp 12.000/kg | Rp 4.800 |
| avocado | 4 ounces | - | - |
| red pepper flakes | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda


















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