Beef Carpaccio
Foto: Skinnytaste
Bahan-bahan
4 porsi
- 1/4 lb rare roast beef (thinly sliced)
- 1/2 lemon (juice of)
- 1 tbsp extra virgin olive oil
- salt and fresh pepper
- 1.5 cups baby arugula
- .25 oz shaved Asiago or Parmesan Cheese
Langkah-langkah
-
Whisk lemon juice, olive oil, salt and pepper.
-
Lay the roast beef over a plate.
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Add half of the vinaigrette to the roast beef.
-
Top with arugula, salt, pepper, remaining vinaigrette and shaved Asiago.
-
Serve immediately.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori794% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 2.400
Per Porsi
Rp 600/porsi
🏠 Lebih hemat ~Rp 4.800 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| rare roast beef | 0.25 lb | - | - |
| lemon | 0.5 | - | - |
| extra virgin olive oil | 1 tbsp | - | - |
| salt and fresh pepper | - | - | - |
| baby arugula | 1.5 cups | Rp 16.000/kg | Rp 2.400 |
| shaved Asiago or Parmesan Cheese | 0.25 oz | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Skinnytaste
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