Broiled Salmon with Rosemary

Juicy salmon with rosemary, lemon and garlic, takes minutes to prepare which is always perfect for busy weeknights.

⏱️ 22 menit πŸ”ͺ Persiapan: 10 menit πŸ”₯ Masak: 12 menit πŸ“Š Sedang πŸ‘οΈ 1 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Broiled Salmon with Rosemary Foto: Skinnytaste

Bahan-bahan

4 porsi
  • 24 oz or 4 pieces of salmon
  • olive oil spray
  • 2 tsp fresh lemon juice
  • 2 tsp fresh (chopped rosemary)
  • 2 cloves garlic (minced)
  • salt and fresh pepper to taste

Langkah-langkah

  1. Combine lemon juice, rosemary, salt, pepper and garlic. Brush mixture onto fish.

  2. Spray the rack of a broiler pan with olive oil spray and arrange the fish on it.

  3. Broil 4" from the heat until fish flakes easily when tested with a fork, approx. 4-6 minutes per 1/2" of thickness.

  4. If fish is more than 1" thick, gently turn it halfway through broiling.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori24512% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 360.000
Per Porsi Rp 90.000/porsi
🏠 Lebih hemat ~Rp 720.000 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (17% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
or 4 pieces of salmon 24 oz Rp 150.000/kg Rp 360.000
olive oil spray - - -
fresh lemon juice 2 tsp - -
fresh 2 tsp - -
garlic 2 cloves - -
salt and fresh pepper to taste - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Skinnytaste

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