Crab Salad

This creamy crab salad recipe is a lighter version of the original with no mayo! Fresh herbs and lemon make it bright and flavorful.

⏱️ 10 menit 🔪 Persiapan: 10 menit 📊 Mudah 👁️ 3 dilihat
👨‍🍳 Mulai Masak
Crab Salad Foto: Well Plated

Bahan-bahan

5 porsi
  • 1 14 -ounce package imitation crab meat
  • 3/4 cup plain Greek yogurt ((I used 2%))
  • 2 g reen onions (minced (about 1/3 cup))
  • 1/2 cup finely chopped celery (1 large stalk)
  • 1/4 cup fresh tarragon or dill* (chopped)
  • 2 tablespoons freshly squeezed lemon juice
  • 1 tablespoon Dijon mustard
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper

Langkah-langkah

  1. In a medium bowl, flake the imitation crab meat apart with a fork or your fingers. It’s ok (and even better) to have some larger chunks.

  2. Add the yogurt, scallions, celery, tarragon, lemon juice, mustard, salt, and pepper. Stir well to combine. Serve immediately or chill until ready to serve.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori1116% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 13.331
Per Porsi Rp 2.666/porsi
🏠 Lebih hemat ~Rp 26.662 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
-ounce package imitation crab meat 1 - -
plain Greek yogurt 0.75 cup Rp 15.000/200g Rp 13.331
reen onions 2 g - -
finely chopped celery 0.5 cup - -
fresh tarragon or dill* 0.25 cup - -
freshly squeezed lemon juice 2 tablespoons - -
Dijon mustard 1 tablespoon - -
kosher salt 0.75 teaspoon - -
freshly ground black pepper 0.25 teaspoon - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Well Plated

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