Tusuk Sate Jamur Kedelai Madu Panggang

These vegan kabobs are the most delicious side dish that you MUST try! These grilled honey soy mushroom skewers are the perfect side dish for any entree, and you won't be able to stop at just one!

⏱️ 40 menit πŸ”ͺ Persiapan: 35 menit πŸ”₯ Masak: 5 menit πŸ“Š Sedang πŸ‘οΈ 1 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Tusuk Sate Jamur Kedelai Madu Panggang Foto: The Recipe Critic

Bahan-bahan

6 porsi
  • 16 ounce bella mushrooms
  • 1/4 cup soy sauce
  • 2 Tablespoons honey
  • 2 Tablespoons olive oil
  • 3 g arlic cloves (minced)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Langkah-langkah

  1. Add the mushrooms to a medium-sized bowl. In a small bowl, whisk together the soy sauce, honey, olive oil, garlic, salt, and pepper. Pour on the mushrooms and toss to coat. Let marinate for 30 minutes.

  2. Thread the mushrooms on the skewers. Place onto a medium-high grill and cook for 3-5 minutes, turning once.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori874% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

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