High Protein Waffles

These high protein waffles are made with cottage cheese, oat flour and eggs. So good you'll never make them any other way!

⏱️ 15 menit πŸ”ͺ Persiapan: 10 menit πŸ”₯ Masak: 5 menit πŸ“Š Mudah πŸ‘οΈ 3 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
High Protein Waffles Foto: Skinnytaste

Bahan-bahan

5 porsi
  • 2/3 cup 4% milk fat small curd cottage cheese
  • 2 large eggs (separated)
  • 1 teaspoon vanilla extract
  • 1 tablespoon sugar ((optional))
  • 6 tablespoons water
  • 1 cup oat flour (*or grind old-fashioned rolled oats in blender)
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon kosher salt

Langkah-langkah

  1. Heat a waffle iron on its medium setting.

  2. Place cottage cheese, egg yolks, vanilla, and sugar, if using, in the blender. Add 6 tablespoons water, oat flour, baking powder and salt and blend until mixture is smooth batter. Transfer to a medium bowl using a spatula to get all the batter out.

  3. Beat the egg white to soft peaks then fold into the batter.

  4. Spray pre-heated waffle iron with oil spray. Pour batter into iron (about 1/4 cup) and cook until golden brown and steam is no longer being released.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori1216% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 200
Per Porsi Rp 40/porsi
🏠 Lebih hemat ~Rp 400 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (13% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
4% milk fat small curd cottage cheese 0.6666666666666666 cup - -
eggs 2 large - -
vanilla extract 1 teaspoon - -
sugar 1 tablespoon - -
water 6 tablespoons - -
oat flour 1 cup - -
baking powder 0.5 teaspoon Rp 8.000/100g Rp 200
kosher salt 0.25 teaspoon - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Skinnytaste

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