Lemon Tahini Chickpea Tuna Salad
Foto: Gimme Some Oven β Ali
Bahan-bahan
4 porsi
- 1 (15-ounce) can chickpeas, rinsed and drained
- 2 (5-ounce) cans tuna packed in olive oil, drained
- 8 ounces English or Persian cucumbers, finely-chopped
- 1/3 cup crumbled feta cheese
- 1/2 cup finely-chopped red onion
- 1/3 cup toasted pine nuts or sliced almonds
- 2 tablespoons chopped fresh dill
- 3 tablespoons tahini (plus 3 tablespoons water)
- 1 tablespoon olive oil
- 1 teaspoon Dijon mustard
- 1/4 teaspoon ground cumin
- 1/4 teaspoon fine sea salt salt plus a few twists of black pepper
- zest and juice of 1 lemon (~2 to 3 tablespoons juice)
Langkah-langkah
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Whisk together the dressing ingredients in a small bowl until evenly combined.
-
Combine all of the salad ingredients in a large bowl. Drizzle evenly with the dressing and toss to combine.
-
Give the salad a taste and season with additional salt, pepper and/or lemon juice if needed.
-
Serve. Serve immediately with bread, lettuce cups, or whatever sounds good!
π° Estimasi Harga
Total Bahan
Rp 35.088
Per Porsi
Rp 8.772/porsi
π Lebih hemat ~Rp 70.176 dari beli jadi!
π Rincian Harga Bahan (15% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| 1 | - | - | |
| 2 | - | - | |
| English or Persian cucumbers | 8 ounces | - | - |
| crumbled feta cheese | 0.3333333333333333 cup | - | - |
| finely-chopped red onion | 0.5 cup | - | - |
| toasted pine nuts or sliced almonds | 0.3333333333333333 cup | - | - |
| chopped fresh dill | 2 tablespoons | - | - |
| tahini | 3 tablespoons | - | - |
| olive oil | 1 tablespoon | - | - |
| Dijon mustard | 1 teaspoon | - | - |
| ground cumin | 0.25 teaspoon | Rp 70.000/kg | Rp 88 |
| fine sea salt salt plus a few twists of black pepper | 0.25 teaspoon | - | - |
| zest and juice of 1 lemon | 1 l | Rp 35.000/kg | Rp 35.000 |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Gimme Some Oven
oleh Ali


















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