One Pot Roasted Red Pepper and Sausage Alfredo
Foto: Host The Toast — Morgan
Bahan-bahan
- 3/4 lb Italian sausage
- 4 cloves garlic, finely chopped
- 1 tablespoon olive oil
- 1 1/2 cups milk, plus 1/4 cup for the sauce
- 1 1/2 cups chicken broth, plus 1/4 cup for the sauce
- 1 (16 oz) jar roasted red peppers, drained and pureed (you can do this in a food processor or blender)
- 4 oz goat cheese (or more, to taste)
- 1/2 cup grated parmesan
- Salt and pepper, to taste
- 3 handfuls fresh spinach
- Kosher salt and freshly ground black pepper, to taste
- 12 oz pasta of your choice
Langkah-langkah
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Remove the casing from the sausage and discard the casing. To do this, simply cut along the side of the sausage with a sharp knife and peel off the pierced casing with your fingers.
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In a large pot or high-walled pan, saute the sausage meat with the garlic and olive oil over medium heat, until browned.
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Stir in chicken broth, pureed roasted red pepper, milk and pasta. Season with salt and pepper, to taste. Bring to a boil; cover, reduce heat and simmer until pasta is cooked through, about 12 minutes. If the liquid has all been absorbed, add the additional milk and chicken broth.
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Stir in spinach, 1 handful at a time, and cook until wilted and hot.
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Stir in the goat cheese and parmesan. Continue to stir until melted. Remove from heat and serve.
💰 Estimasi Harga
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| Italian sausage | 0.75 lb | Rp 15.000/350ml | Rp 2.679 |
| garlic | 4 cloves | - | - |
| olive oil | 1 tablespoon | - | - |
| milk | 0.5 cups | - | - |
| chicken broth | 0.5 cups | - | - |
| 1 | - | - | |
| goat cheese | 4 oz | - | - |
| grated parmesan | 0.5 cup | - | - |
| Salt and pepper | - | - | - |
| handfuls fresh spinach | 3 | - | - |
| Kosher salt and freshly ground black pepper | - | - | - |
| pasta of your choice | 12 oz | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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