Pancake Blondies
The most irresistible and fudgy Pancake Maple Blondies combine two of the best daily meals (breakfast and desert) in one!
Foto: Cafe Delites
Bahan-bahan
- 1/2 cup firmly packed light brown sugar (or muscavado sugar)
- 1/4 cup natural sweetener/sugar of choice
- 1/2 cup light butter/coconut oil (room temperature)
- 1/3 cup maple syrup (I used Sugar Free)
- 1 x-large egg
- 1 tablespoon vanilla extract
- 1 1/2 cups plain flour (or sub for spelt or all-purpose flour)
- 1/4 tsp baking powder
- 1 pinch sea salt
Langkah-langkah
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Preheat oven to 176C | 350F. Grease a square 8x8-inch baking pan with cooking oil spray.
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In a medium sized bowl, whisk together the brown sugar, sweetener/sugar and butter/oil until mixture is light and fluffy. Whisk in the egg and maple syrup.
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In a separate large bowl, whisk the flour, baking powder and salt. Pour the liquid mixture into the dry ingredients and fold gently with a wooden spoon until combined (Do not over beat batter, or blondies will be tough)
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Pour batter into prepared baking tray and smooth to even out the top. The batter should be on the thick side.
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Bake until golden, about 30 - 40 minutes, or still soft on the inside but just firm to the touch. (The centre should be just cooked through to create the perfect fudge-like blondie)
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Cool completely in the pan before removing and gently cutting into 16 bars.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
π° Estimasi Harga
π Rincian Harga Bahan (11% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| firmly packed light brown sugar | 0.5 cup | - | - |
| natural sweetener/sugar of choice | 0.25 cup | - | - |
| light butter/coconut oil | 0.5 cup | - | - |
| maple syrup | 0.3333333333333333 cup | - | - |
| x-large egg | 1 | - | - |
| vanilla extract | 1 tablespoon | - | - |
| plain flour | 0.5 cups | - | - |
| baking powder | 0.25 tsp | Rp 8.000/100g | Rp 100 |
| pinch sea salt | 1 | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda


















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