Bisque Udang
Rich, creamy Shrimp Bisque is loaded with succulent shrimp. It's easy to make a restaurant-quality soup with only a few simple ingredients and less than 40 minutes.
Foto: Rasa Malaysia
Bahan-bahan
- 1 tablespoon extra-virgin olive oil
- 1/4 cup yellow onion (diced)
- 2 cloves garlic (minced)
- 1/4 cup sherry cooking wine
- 1/2 teaspoon garlic salt or celery salt
- 1/4 teaspoon ground paprika
- 1/2 tablespoon tomato paste
- 1 cup clam juice (or chicken broth)
- 1/2 cup heavy cream
- 1/2 cup water or seafood stock
- 2 tablespoons unsalted butter
- Salt to taste
- 1/2 lb shrimp (peeled, deveined, and cut into bite size)
- 1 cup crouton (for serving (optional))
- Freshly chopped parsley (for garnish (optional))
Langkah-langkah
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Heat olive oil in a medium soup pot over medium heat. Add the onion and garlic and sauté for 2 minutes, until aromatic and translucent.
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Add the sherry and season with garlic salt and paprika; stir well. Then, stir in the tomato paste and clam juice. Cover and simmer for 20 minutes over medium-low heat.
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Purée the soup with a blender or an immersion blender until smooth.
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Return the soup to the pot and add the heavy cream, water, and unsalted butter. Stir constantly to smooth out the texture, then add salt to taste.
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Finally, add the shrimp and simmer the soup for another 5 to 8 minutes, until the shrimp are cooked through.
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Serve immediately, topped with croutons and freshly chopped parsley, if desired.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (13% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| extra-virgin olive oil | 1 tablespoon | - | - |
| yellow onion | 0.25 cup | - | - |
| garlic | 2 cloves | - | - |
| sherry cooking wine | 0.25 cup | - | - |
| garlic salt or celery salt | 0.5 teaspoon | - | - |
| ground paprika | 0.25 teaspoon | Rp 40.000/kg | Rp 50 |
| tomato paste | 0.5 tablespoon | Rp 12.000/kg | Rp 90 |
| clam juice | 1 cup | - | - |
| heavy cream | 0.5 cup | - | - |
| water or seafood stock | 0.5 cup | - | - |
| unsalted butter | 2 tablespoons | - | - |
| Salt to taste | - | - | - |
| shrimp | 0.5 lb | - | - |
| crouton | 1 cup | - | - |
| Freshly chopped parsley | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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