Shrimp Salad Recipe
Tasty shrimp salad is loaded with spices and egg for a high protein and delicious sandwich or wrap.
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- 1 pound medium shrimp (cooked, peeled and chilled)
- 2 ribs celery (diced)
- 1 stalk green onion (finely diced)
- 2 hard boiled eggs (finely diced)
- ½ English cucumber (finely diced)
- 1 tablespoon chopped fresh dill
- 1 tablespoon fresh lemon juice
- ½ cup mayonnaise
- ½ teaspoon Old Bay Seasoning
- 1 ½ teaspoon whole grain dijon mustard
- salt and pepper to taste
Langkah-langkah
Chop shrimp into small pieces.
Combine all remaining ingredients, including celery, green onion, hard-boiled eggs, cucumber, dill, lemon juice, mayonnaise, Old Bay Seasoning, and whole grain Dijon mustard in a bowl and mix well to combine.
Serve over salad, on a croissant or with tortilla chips.






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