Salmon Jeruk Nipis Sriracha
Sriracha Lime Salmon – Baked Salmon with delicious Sriracha and lime juice marinade. Moist, juicy and mouthwatering salmon recipe that you want to eat every day.
Foto: Rasa Malaysia
Bahan-bahan
2 porsi
- 1 tablespoon lime juice
- 1 teaspoon Sriracha
- 1 tablespoon honey
- 1 tablespoon soy sauce
- 1 lb salmon fillet
- Chopped cilantro
Langkah-langkah
-
Preheat the oven to 375°F (190°C).
-
Combine the lime juice, Sriracha, honey, and soy sauce in a small bowl. Stir to mix well. Marinate the salmon in the mixture while the oven is preheating.
-
As soon as the oven is preheated, transfer the salmon to a baking sheet lined with aluminum foil or parchment paper. Bake until it is cooked through, about 15 minutes.
-
Remove the salmon from the oven and top with chopped cilantro. Serve immediately.
Estimasi Nutrisi (per porsi)
361
kkal
Protein
46g
(67%)
Karbohidrat
9g
(13%)
Lemak
14g
(20%)
Makronutrien
Kalori36118% AKG
Protein46g92% AKG
Karbohidrat9g3% AKG
Lemak14g22% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 15.000
Per Porsi
Rp 7.500/porsi
🏠 Lebih hemat ~Rp 30.000 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| lime juice | 1 tablespoon | - | - |
| Sriracha | 1 teaspoon | - | - |
| honey | 1 tablespoon | - | - |
| soy sauce | 1 tablespoon | - | - |
| salmon fillet | 1 lb | Rp 150.000/kg | Rp 15.000 |
| Chopped cilantro | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Rasa Malaysia
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