Teriyaki Salmon Bento
Teriyami Salmon on the go - in a bento box! Cook up this easy, sweet & savory teriyaki salmon for dinner the night before, and keep an extra piece to pack in a Japanese-style bento for lunch the next day.
Foto: Just One Cookbook
Bahan-bahan
1 porsi
- 1 serving cooked Japanese short-grain rice
- teriyaki salmon
- broccoli ((pre-blanched))
- gyoza
- raspberries
Langkah-langkah
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Fill up half of the bento box with Japanese rice. Let it cool so that hot/warm rice will not warm up other cooled food.
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Pan fry leftover teriyaki salmon and gyoza or bake them in a toaster oven until it's warm.
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Wash fruits and pat dry. Place them nicely in the bento box along with broccoli.
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Pack cooled teriyaki salmon and gyoza.
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Cool down completely before closing the bento box.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori34517% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: Just One Cookbook
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