Salmon Maple Berkulit Kenari
Walnut Crusted Maple Salmon is a savory salmon dish that is coated in a sweet maple syrup, delicious Dijon mustard coated with a thick walnut crust all baked to perfection. Baked in under 30 minutes!
Foto: The Recipe Critic
Bahan-bahan
- 2 pounds salmon
- salt and pepper
- 2 tablespoons maple syrup
- 1 tablespoon Dijon mustard
- 1 cup chopped walnuts
Langkah-langkah
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Preheat oven to 375 degrees Fahrenheit. Line a baking sheet with aluminum foil and spray with non-stick cooking spray.
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Lay the 2 pounds salmon skin side down on the prepared pan and sprinkle with salt and pepper.
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In a small bowl whisk 2 tablespoons maple syrup and 1 tablespoon Dijon mustard. Spread the mixture evenly on top of the salmon.
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Press the 1 cup chopped walnuts onto the top of the salmon and bake for 15-20 minutes or until the salmon is lightly browned and flakes easily.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| salmon | 2 pounds | Rp 150.000/kg | Rp 30.000 |
| salt and pepper | - | - | - |
| maple syrup | 2 tablespoons | - | - |
| Dijon mustard | 1 tablespoon | - | - |
| chopped walnuts | 1 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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