
Saus Belut Buatan Sendiri (Saus Unagi)
Sweet, savory, and full of flavor, this delicious Homemade Eel Sauce recipe is the dream sauce for J...

Sweet, savory, and full of flavor, this delicious Homemade Eel Sauce recipe is the dream sauce for J...

Katsudon is a satisfying rice bowl topped with tonkatsu (Japanese pork cutlet), eggs, and sautéed on...

This creamy garlic scape dip is the perfect dip for chips and veggies! Made with garlic scapes, almo...

Elote Quinoa Salad made with velvety peppers confit, juicy sweet corn, homemade dressing, cotija che...

Make Easy Hayashi Rice with rich and velvety demi-glace sauce any night of the week. I'll show ...

These cinnamon apple carrot pancakes are super thick and filling - a perfect way to enjoy your apple...

These peanut butter chocolate chip cookie cheesecake bars are just as extreme as they sound. For tru...

Learn how to make the perfect Gluten-Free Tempura at home with my step-by-step recipe. I'll sha...

Chikuzenni or Nishime is a simmered dish of tender root vegetables and chicken seasoned with a flavo...

A frozen scallion pancake, loaded with eggs, spinach, avocado and chili crisp! A five minute meal pe...

Shio Koji (塩麹, 塩糀) is an all-purpose, natural seasoning used for centuries in Japanese cooking. You ...

Simmered in a delicate tomato-based sauce, Japanese Stuffed Cabbage Rolls is a beloved Western-style...

This Spaghetti Marinara with Poached Eggs uses simple ingredients to make a deliciously comforting m...

Moist, airy, and light, Japanese Strawberry Shortcake is among the most popular cakes in Japan. This...

Puff pastry, egg, ham, and a creamy cheese sauce make these little brunch cups easy, delicious, and ...

So juicy, tender, and easy to make, this delicious Chicken Meatballs with Sweet and Sour Sauce is a ...

These peanut butter banana power oats are packed with protein and fiber for a healthy start to your ...

Chicken with amazing sauce made with garlic, ginger, chilipepper, rice vinegar, soy sauce, and sesam...

Kazunoko is herring roe marinated in dashi soy seasoning and is an important dish of Osechi Ryori or...

When the fall season rolls in, this twice-baked Japanese Sweet Potato dessert brings a nostalgic mem...

Chestnut Rice, or Kuri Gohan, is a traditional Japanese mixed rice recipe made in the fall when swee...

This chicken and rice casserole is frequently requested by my husband who grew up calling it "Forgot...

Mugicha or Japanese Barley Tea is a caffeine-free beverage made from roasted barley grains. It has a...

A berry green smoothie with the health benefits of a regular green smoothie, but thanks to the blueb...