Sesame Miso Hot Pot (Goma Miso Nabe)
Loaded with vegetables, mushrooms, and tofu, my easy Sesame Miso Hot Pot is an ideal dish to make wi...
Hasil pencarian: dish
Okra dengan Kecap Jahe
Okra with Ginger Soy Sauce is a quick 3-ingredient side dish that you can whip up when you need one ...
Simmered Taro (Satoimo no Nimono)
Simmered Taro (Satoimo no Nimono) is a classic home-cooked recipe that complements the main dish in ...
Kaldu Buntut Pressure Cooker
Pressure Cooker Oxtail Broth is richly flavored and packed with nutrients. It‘s a perfect beef stock...
Kimchi Segar Korea Cepat
Make this quick and easy Korean Fresh Kimchi recipe that’s meant to be eaten right away, without fer...
Crunchy Garlic Chili Oil (Taberu Rayu)
Dial up the flavor of your dishes with my homemade Crunchy Garlic Chili Oil (Taberu Rayu)! This umam...
Tumis Jamur dan Telur dengan Saus Ankake
Made with just a few simple ingredients found in the refrigerator, Stir-Fried Mushrooms and Eggs wit...
Black Sesame Dan Dan Noodles
Black Sesame Dan Dan Noodles is a Japanese take on the classic Sichuan noodle soup dish with meat sa...
Miso buatan sendiri
Learn how to make miso from scratch with just 4 ingredients and a little patience. My step-by-step i...
Akar Burdock yang ditumbuk dengan Saus Wijen (Tataki Gobo)
Dressed in a delicious sesame sauce, Pounded Burdock Root (Tataki Gobo) is a popular side dish of th...
Tumis Ayam Bok Choy
In my easy Chicken Bok Choy Stir Fry recipe, I'll share my tips for keeping the chicken breast ...
Tekka Don (Mangkuk Tuna)
Make this Tekka Don recipe at home with sashimi-grade tuna (maguro) marinated in soy sauce, sake, an...
Udang dan Feta Orzo
This shrimp and feta orzo is such a fresh, easy meal that only takes a matter of minutes. Serve it a...
Gobo dan Miso Takikomi Gohan
Gobo and Miso Takikomi Gohan is a Japanese mixed rice dish with burdock root and carrots. In this ve...
Nasi Goreng Acar Sawi (Takana Chahan)
This Pickled Mustard Greens Fried Rice—known as Takana Chahan—is a popular regional dish from Kyushu...
Salad Sprout Brussel Cincang dengan Saus Bawang Merah Krim
This chopped brussels sprout salad has pomegranates, almonds, crumbled bacon, and homemade creamy sa...
Instant Pot Kuromame
Gemlike Sweet Black Soybeans called Kuromame are a classic dish for Osechi Ryori or traditional Japa...
Kari Jepang Vegetarian
This Vegetarian Japanese Curry is loaded with thick, meaty slices of king oyster mushrooms and color...
Babi Jahe (Shogayaki)
Enjoy my recipe for classic Japanese Ginger Pork (Shogayaki). With tender and thinly sliced pork loi...
Salad Gobo (Salad Burdock Jepang)
This crunchy and nutty Gobo Salad (Japanese Burdock Salad) is a popular side dish in Japan. Tossed i...
Saus Miso Serbaguna
Use my versatile All-Purpose Miso Sauce to make glazes, marinades, dressings, and dipping sauces. Th...
Terong Miso Goreng
Stir-Fried Miso Eggplant is a gorgeous combination of flavors! Serve it as a main course or side dis...
Garlic Saikoro Steak
A favorite izakaya (gastropub) dish in Japan, fabulous Garlic Saikoro Steak is super easy to make at...
Salad Campuran Musim Semi dengan Saus Miso Manis
This Spring Mix Salad with Sweet Miso Dressing is a bright and refreshing tossed salad that you‘ll l...