Gulungan Daging Babi Salad Kentang
These sweet and savory pan-fried pork loin rolls are filled with creamy Japanese potato salad and gl...
Hasil pencarian: dish
Japchae (Mie Goreng Korea)
Have you tried Japchae, or Korean Stir-Fried Noodles? Chewy sweet potato glass noodles (dangmyeon) a...
Tumis Kimchi Babi (Buta Kimchi)
Pork Kimchi Stir-Fry, known as Buta Kimchi in Japan, is a popular home-cooked dish made with thinly ...
Kubis Yamitsuki
Yamitsuki Cabbage is an irresistible izakaya side dish made famous by the Japanese BBQ chain Gyukaku...
<span class="fn">Jagung Panggang Krim
This creamy baked corn has just 6 ingredients and is the perfect side dish for a group get-together....
Sautéed Abalone
Try this quick and flavorful recipe for Sautéed Abalone with garlic, butter, dashi, and lemon juice....
Gurita Carpaccio
Octopus Carpaccio is a delicious Italian-inspired appetizer that‘s quite popular in Japan. It‘s easy...
Nasi Ketan Jepang dengan Ayam dan Sayuran (Okowa)
Japanese Sticky Rice with Chicken and Vegetables, known as Okowa, is a popular savory dish. Here, gl...
Cara Membuat Kaldu Sup Jepang dengan Bubuk Dashi
Using dashi powder is the easiest and quickest way to make Japanese soup stock or add dashi flavor t...
Negi Miso (Saus Daun Bawang dan Miso)
Negi Miso (Leek and Miso Sauce) is an excellent all-purpose condiment. Use it to marinate meat, dip ...
Kabocha Rebus Jepang
Cooked in savory dashi broth seasoned with soy sauce and sake, this classic Japanese Simmered Kaboch...
Hiyayakko (Japanese Cold Tofu)
Hiyayakko or Japanese Cold Tofu is a perfect appetizer or side dish that you can whip up instantly! ...
Mame Gohan (Green Pea Rice)
Mame Gohan, or Japanese green pea rice, is a classic rice dish that is often served during the sprin...
Chirashi Sushi yang Cepat dan Mudah
Chirashi Sushi is a festive “scattered“ sushi rice prepared by Japanese home cooks with a beautiful ...
Sayuran Krisan dan Salad Tahu (Shungiku Shiraae)
Brighten your Japanese meal with this lovely Chrysanthemum Greens and Tofu Salad (Shungiku Shiraae)....
Toshikoshi Soba (Sup Mie Soba Malam Tahun Baru)
Cross over into the New Year with the Japanese tradition of eating a piping hot bowl of soba noodle ...
Rebus Udang Mentega Bawang Putih
Can you handle this Garlic Butter Shrimp Boil? We're talking butter-drizzled juicy shrimp, steamy co...
Tamagoyaki Sederhana 3 Bahan
Learn how to make the iconic Japanese rolled omelette with my step-by-step tutorial and video. My 3-...
Ochazuke (Green Tea Over Rice)
Craving a dish that is light yet comforting? This easy, homemade Ochazuke with green tea or dashi, s...
Ozoni (Sup Mochi Tahun Baru Jepang - Gaya Kanto)
Enjoy hearty Ozoni (Japanese New Year Mochi Soup) for New Year's Day breakfast. This version wi...
Sandwich Jamur Panggang dengan Aioli Lobak
Layers of roasty mushrooms, havarti, lemony arugula, and an easy homemade horseradish aioli make thi...
Tumis Babi Kabocha
Kabocha Pork Stir-Fry is a simple yet satisfying dish you‘ll enjoy when kabocha squash is in season....
Sheet Pan Jambalaya
Sheet Pan Jambalaya: maximum flavor, minimal dishes. Sausage, peppers, onions, shrimp, and cauliflow...
Saus Daging Miso Serbaguna (Niku Miso)
This easy Miso Meat Sauce (Niku Miso) is a tasty, savory-sweet side dish of ground meat seasoned wit...