Air Fryer Salmon Patties
These Air Fryer Salmon Patties are great for using leftover salmon or canned salmon and turning it into something delicious.
Foto: Skinnytaste
Bahan-bahan
- 2 large eggs
- 1/4 cup chopped red onion
- 1/4 cup chopped dill
- 2 tablespoons mayo (I like Sir Kensington)
- 2 teaspoon Dijon mustard
- 1 teaspoon Old Bay seasoning
- 12 ounces cooked or canned wild salmon (flaked (from 1 lb salmon or 2 6-ounce cans))
- 1/2 cup panko (plain or gluten-free panko (or matzo for passover))
- olive oil spray
- lemon wedges (for serving)
Langkah-langkah
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Place a piece of air fryer parchment in the air fryer basket, or spray with oil.
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In a medium bowl combine the egg, onion, dill, mayo, mustard and Old Bay spice and mix. Add the salmon and panko and mix to combine.
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Freeze for 10 minutes, to help the mixture hold together. (If it’s too wet you can add another tablespoon panko)
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Form into 6 patties, tightly and transfer to the air fryer basket.
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Air fry them at 400F 8 to 10 minutes, flipping halfway until golden brown.
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Serve over a bed of greens, on potato buns or in bowls with a squeeze of lemon over the top. Makes 6 patties.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| eggs | 2 large | - | - |
| chopped red onion | 0.25 cup | - | - |
| chopped dill | 0.25 cup | - | - |
| mayo | 2 tablespoons | - | - |
| Dijon mustard | 2 teaspoon | - | - |
| Old Bay seasoning | 1 teaspoon | Rp 25.000/kg | Rp 125 |
| cooked or canned wild salmon | 12 ounces | Rp 150.000/kg | Rp 180.000 |
| panko | 0.5 cup | - | - |
| olive oil spray | - | - | - |
| lemon wedges | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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