Arroz Congri (Cuban Rice and Black Beans)
Arroz Congri is a Cuban black beans and rice dish using canned black beans that can be served as a side dish or meatless main dish.
Foto: Skinnytaste
Bahan-bahan
- 2 tsp olive oil
- 1/2 cup chopped green bell pepper (chopped)
- 1/2 cup chopped red bell pepper (chopped)
- small onion (chopped)
- 2 cloves garlic (minced)
- 1 cup uncooked long grain rice
- 15 oz can black beans (I use Goya (don't drain))
- 1 1/2 cups water
- 1/2 tsp cumin
- 1 bay leaf
- pinch oregano
- salt and pepper to taste
Langkah-langkah
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In a heavy medium sized pot, heat oil on medium heat.
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Add onions, peppers and garlic and saute until soft, about 4-5 minutes.
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Add rice, beans, water, cumin, bay leaf, oregano and salt and pepper. Simmer on medium-low heat, stirring occasionally, until the rice absorbs most of the water and just barely skims the top of the rice.
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Cover, reduce heat to low, and simmer 20 minute (don't peek).
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Make sure you have a good seal on your cover, the steam cooks the rice. After 20 minutes, shut flame off and let it sit, covered another 5 minutes (don't open the lid).
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (25% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| olive oil | 2 tsp | - | - |
| chopped green bell pepper | 0.5 cup | - | - |
| chopped red bell pepper | 0.5 cup | - | - |
| small onion | - | - | - |
| garlic | 2 cloves | - | - |
| uncooked long grain rice | 1 cup | - | - |
| can black beans | 15 oz | Rp 12.000/kg | Rp 18.000 |
| water | 0.5 cups | - | - |
| cumin | 0.5 tsp | Rp 70.000/kg | Rp 175 |
| bay leaf | 1 | Rp 25.000/kg | Rp 2.500 |
| pinch oregano | - | - | - |
| salt and pepper to taste | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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