Creamy Tomato Garlic Butter Shrimp
Linguini pasta gets a delicious make over with this 15-Minute Creamy Tomato Garlic Butter Shrimp! A quick and easy flavourful dinner in minutes!
Foto: Cafe Delites
Bahan-bahan
- 10 ounces linguini (dry weight, or any pasta)
- 1 yellow onion (medium, diced)
- 2 tablespoons butter (or olive oil)
- 6 cloves garlic (minced)
- 1 pound raw jumbo shrimp (prawns, peeled and deveined)
- 2 teaspoons dried basil
- 1 teaspoon salt (divided)
- 3 cup passata (or marinara sauce)
- 1/2 chicken bullion cube (crushed, or 1 teaspoon stock powder)
- 2 tablespoons fresh parsley
- 1 teaspoon ground black pepper (divided)
- 1 pinch granulated sugar
- 2/3 cup milk (or half and half or heavy cream)
- 1 handful parmesan cheese (grated, to serve)
- 1 pinch fresh parsley (to serve)
Langkah-langkah
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Cook pasta al dente according to package instructions. Drain and set aside. (While pasta is boiling, prepare shrimp sauce.)
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Heat the butter in a large skillet or pan over medium heat. Add the onion and fry until transparent. Stir in the garlic and fry until fragrant (about 30 seconds), then add in the shrimp with the basil and 1/2 teaspoon salt. Sauté shrimp for 2 minutes on one side; flip and continue to sauté on the other side for a further minute.
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Quickly add in the sauce, crushed bullion (or stock powder), parsley, pepper sugar and remaining salt. Allow the sauce to heat through for another minute before adding the milk (or cream). Continue cooking for a further minute or until the shrimp are cooked through.
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Once the pasta is cooked and drained, stir it through the creamy tomato sauce; toss until combined. Season with extra salt if desired.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (7% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| linguini | 10 ounces | - | - |
| yellow onion | 1 | - | - |
| butter | 2 tablespoons | - | - |
| garlic | 6 cloves | - | - |
| raw jumbo shrimp | 1 pound | Rp 60.000/kg | Rp 6.000 |
| dried basil | 2 teaspoons | - | - |
| salt | 1 teaspoon | - | - |
| passata | 3 cup | - | - |
| chicken bullion cube | 0.5 | - | - |
| fresh parsley | 2 tablespoons | - | - |
| ground black pepper | 1 teaspoon | - | - |
| pinch granulated sugar | 1 | - | - |
| milk | 0.6666666666666666 cup | - | - |
| handful parmesan cheese | 1 | - | - |
| pinch fresh parsley | 1 | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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