Easy Swiss Steak
Swiss Steak is a perfect family dinner; it’s easy to make and can be cooked either in the oven or in the slow cooker. This dish has delicious tender beef in a rich tomato gravy and is perfect served over rice, noodles or mashed potatoes!
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Bahan-bahan
- 1 ½ pounds round steak
- ½ cup all-purpose flour
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- ½ teaspoon black pepper
- 2 tablespoons olive oil (or as needed)
- 2 yellow onions (chopped)
- 2 carrots (chopped)
- 28 ounces canned diced tomatoes (with juices, 1 can)
- 10 ounces beef broth (1 can)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon cornstarch (optional, see note below)
Langkah-langkah
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Preheat oven to 350°F.
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Using a meat mallet, pound meat to ½″ thickness.
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Combine flour, paprika, garlic powder, pepper & salt to taste. Dredge meat in flour mixture.
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Heat 1 tablespoon of olive oil over medium heat in a dutch oven. Brown steaks on each side (adding additional olive oil if needed). Set aside.
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Place onion & carrot in the bottom of the pot. Top with browned steaks.
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Add remaining ingredients except for cornstarch. Cover and cook for 2 ½-3 hours.
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Serve over mashed potatoes.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (25% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| round steak | 1.5 pounds | - | - |
| all-purpose flour | 0.5 cup | - | - |
| paprika | 0.5 teaspoon | Rp 40.000/kg | Rp 100 |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| black pepper | 0.5 teaspoon | - | - |
| olive oil | 2 tablespoons | - | - |
| yellow onions | 2 | - | - |
| carrots | 2 | - | - |
| canned diced tomatoes | 28 ounces | Rp 12.000/kg | Rp 33.600 |
| beef broth | 10 ounces | - | - |
| Worcestershire sauce | 1 tablespoon | - | - |
| cornstarch | 1 tablespoon | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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