Egg Salad Recipe with the Best Dressing
The easiest Egg Salad Recipe. Hard-boiled eggs with chives, dill, celery, and onion in the creamiest Dijon mayonnaise dressing. You can serve this in many ways from a side salad to an egg salad sandwich, over greens, or in lettuce cups.
Foto: Natasha's Kitchen
Bahan-bahan
- 8 hard-boiled eggs
- 2 Tbsp celery (finely chopped)
- 3 Tbsp red onion (finely chopped)
- 3 Tbsp dill (chopped)
- 3 Tbsp chives (chopped)
- 1/3 cup mayonnaise
- 2 tsp lemon juice
- 2 tsp Dijon mustard
- 1 g arlic clove (minced or pressed)
- 1/4 tsp salt (or to taste)
- 1/4 tsp paprika (or to taste)
- 1/4 tsp ground pepper
Langkah-langkah
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Cook eggs and cool. Once cooled, peel and chop eggs (we like ours chunky) and place into a salad bowl.
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Add finely chopped celery, red onion, dill and chives.
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In a separate bowl, combine the ingredients for the dressing. Gently stir the dressing into the egg salad until coated and serve.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
π° Estimasi Harga
π Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| hard-boiled eggs | 8 | - | - |
| celery | 2 tbsp | - | - |
| red onion | 3 tbsp | - | - |
| dill | 3 tbsp | - | - |
| chives | 3 tbsp | - | - |
| mayonnaise | 0.3333333333333333 cup | - | - |
| lemon juice | 2 tsp | - | - |
| Dijon mustard | 2 tsp | - | - |
| arlic clove | 1 g | - | - |
| salt | 0.25 tsp | - | - |
| paprika | 0.25 tsp | Rp 40.000/kg | Rp 50 |
| ground pepper | 0.25 tsp | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda


















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