Fig and Gruyere Palmiers

A super easy appetizer sure to please!

⏱️ 27 menit 🔪 Persiapan: 15 menit 🔥 Masak: 12 menit 📊 Sedang 👁️ 3 dilihat
👨‍🍳 Mulai Masak
Fig and Gruyere Palmiers Foto: RecipeGirl

Bahan-bahan

28 porsi
  • One half 17.3-ounce package frozen puff pastry ((1 sheet), thawed)
  • 1 cup (4 ounces) shredded Gruyere cheese, (divided)
  • ¼ cup fig jam, (softened in the microwave for a few seconds)

Langkah-langkah

  1. Preheat oven to 400°F.

  2. On a lightly floured surface, roll the puff pastry sheet into a 14x10-inch rectangle. Sprinkle with Gruyère cheese. Roll both narrow ends of puff pastry sheet in to meet in center of rectangle.

  3. Cut the roll into ¼-inch slices (which is easiest to do when you saw gently with a bread knife). Place slices on parchment paper-lined baking sheets; brush with melted fig preserves.

  4. Bake for 12 minutes or until golden. Serve warm.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori714% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 5.925
Per Porsi Rp 212/porsi
🏠 Lebih hemat ~Rp 11.850 dari beli jadi!
📋 Rincian Harga Bahan (33% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
One half 17.3-ounce package frozen puff pastry - - -
1 cup - -
fig jam 0.25 cup Rp 20.000/200g Rp 5.925

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: RecipeGirl

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