Mie Sriracha Bawang Putih

Garlic Sriracha Noodles - easy and crazy delicious garlic noodles with Sriracha. Savory, buttery with a tint of heat. Dinner is done in 15 mins.

⏱️ 15 menit 🔪 Persiapan: 10 menit 🔥 Masak: 5 menit 📊 Mudah ⭐ 4.7 (26) 👁️ 5 dilihat
👨‍🍳 Mulai Masak
Mie Sriracha Bawang Putih Foto: Rasa Malaysia

Bahan-bahan

2 porsi
  • 8 oz spaghetti
  • 5 cloves garlic (minced)
  • ½ stick butter (room temperature)
  • 1½ tablespoons oyster sauce
  • 1 teaspoon Sriracha hot sauce
  • ½ teaspoon sugar
  • 1 tablespoon bottled grated Parmesan cheese
  • chopped scallions

Langkah-langkah

  1. Cook the spaghetti according to the package instructions. Drain it and set aside.

  2. Heat a skillet over medium heat and add the butter. Once melted, add the garlic and sauté until aromatic. Add the noodles and stir to combine well. Then, add the oyster sauce, Sriracha, and sugar.

  3. Stir the noodles continuously to mix them well with the seasonings. Add the Parmesan cheese and stir to coat the noodles thoroughly. Garnish with scallions and serve immediately.

Estimasi Nutrisi (per porsi)

548 kkal
Protein 13.6g (13%)
Karbohidrat 66.4g (63%)
Lemak 25.6g (24%)

Makronutrien

Kalori54827% AKG
Protein13.6g27% AKG
Karbohidrat66.4g22% AKG
Lemak25.6g39% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

Sumber: Rasa Malaysia

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